Arquivos de Autor: newking

Brazilian beef supply chain exports began 2026 maintaining the strong momentum recorded last year. In January, shipments of fresh beef, processed products, and by-products generated US$ 1.416 billion in revenue for the country, a 37.9% increase compared to the same month in 2025. Export volume reached 278 thousand tons, representing a 16.4% increase compared to […]

🌍 Neoking Foods at Gulfood 2026: Connecting Global Markets Through Protein Trade From January 26 to 30, 2026, Neoking Foods participated in Gulfood 2026, held in Dubai, United Arab Emirates — recognized as the largest food and beverage exhibition in the world and one of the most influential platforms for international trade in the global […]

📊 Brazil Reaches the Top of Global Beef Production Brazil has officially surpassed the United States to become the world’s largest beef producer, achieving this milestone earlier than market expectations. The shift reflects a structural transformation in Brazil’s livestock sector, marked by increased productivity, larger average carcass weights, and sustained demand across domestic and international […]

Brazilian Meatpackers Grapple with Challenges in the US Market   Brazilian meatpacking giants, JBS and Marfrig, are navigating turbulent waters in the US due to escalating cattle prices and a dwindling supply. This has led to a significant dip in their Q1 profits, overshadowing even the losses from the temporary halt of Brazilian beef exports […]

The global container shipping landscape is undergoing significant turbulence, with Hapag-Lloyd’s CEO, Rolf Habben Jansen, sounding the alarm on the industry’s future. In a recent conference call with journalists, Jansen highlighted the “challenging market environment” the sector faces, particularly emphasizing the “weak” demand that has plagued container transport over the past year. The decline in freight rates, which […]

Australia’s breeding ewe flock – and subsequently the 2023 lamb cohort – is still primarily built on Merino genetics, particularly for producers with more than 5,000 sheep, informs Meat & Livestock Australia. The May wave of the Sheep Producer Intentions Survey provided unique insights into the genetic makeup of the nation’s breeding ewes by breed, […]

Frozen red meat is big business in retail, with £185.3 million worth of frozen red meat sold in the 12 w/e 16 April 2023, a £26.2 million (16.5%) increase year-on-year (YOY) informs AHDB. Frozen accounted for 10.2% of total red meat volume sales, an increase of 0.4 percentage points YOY, according to Kantar. While the […]

Global egg prices have reached historic high levels and this has a big impact on the egg supply worldwide. How long will this situation last and are there ways to stabilize supply? Rabobank expects prices to stay relatively high throughout 2023, especially in markets heavily impacted by avian flu, high costs, and regulatory changes. In […]

National cattle yardings lifted to 49,273 head last week after wet weather reduced numbers at the saleyards, according to Meat & Livestock Australia (MLA). In Roma, yardings increased to 6,800 head and restocker demand eased in restocker yearling steers and heifers and across all weight ranges. The Western Young Cattle Indicator (WYCI) is trading at […]

Marel, a leading global provider of advanced food processing solution, announces a partnership with ADM, a global leader in human and animal nutrition, to open a state-of-the-art taste and texture innovation center. The anticipated opening is scheduled to occur in the second half of 2024. The new facility, located in the heart of the Wageningen […]